Sam & Harry's Restaurant Reagan National Airport, Washington, DC
Renovate an existing restaurant area into one of the DC area's well know local steakhouse and bar. An outstanding challenge is to upgrade existing MEP structures to meet current airport and county code requirements.
Project Value: $1,966,418.00
Sq Footage: Dining and Kitchen - 3,696 sq ft.
- The name alone draws travelers and visitors into this pre-security restaurant setting. The warm inviting features of the bar along with the relaxing atmosphere created by the dark wood and leather seating. The restaurant offers a fresh seafood raw bar along with fine steak entrees. A selection from the featured wine cabinet provides a perfect complement to the fine dining experience.
Completed: December, 2009
Project Manager: Mark Bessette for Legends Group
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